organic sprouted grain toast, peanut butter, sliced apples, granola, honey, and a sprinkle of cinnamon
fresh avocado, diced tomato, and a blend of spices with hemp hearts and pepitas served on toasted organic sprouted grain bread with a balsamic glaze. Local microgreens for garnish when available
house-made cranberry almond oatmeal served with steamed milk and a side of raw sugar
Troubadour Bakery bagel with your choice of plain or garden vegetable cream cheese
nueske's ham and melty swiss cheese wrapped in a buttery croissant
bacon, egg, and provolone served on your choice of plain or everything bagel or an english muffin - served with an apple
toasted everything bagel, cream cheese, tomato, thin sliced red onion, basil, s&p to taste
baked egg patty, cream cheese, stone ground mustard, feta, tomato, bell pepper, and spinach grilled on a wheat tortilla / served with an apple
Homemade quiche in a delicious from-scratch crust. Choose from Quiche Lorraine or our daily veggie quiche offering. Each slice served with an apple!
seasoned chicken breast with melted feta and provolone, red onion, greens, and roasted red pepper hummus on toasted asiago focaccia
homemade basil pesto, turkey breast, bacon, tomato, and gouda cheese grilled on organic sprouted grain bread
deli-style chicken salad, pickle, tomato, red onion, organic greens, and vidalia onion vinaigrette, on toasted asiago herb focaccia
turkey breast, bacon, tomato, onion, havarti cheese, spinach, and mayo served on toasted organic sprouted grain bread
cream cheese, pickle, tomato, red onion, organic greens, and vidalia onion vinaigrette, on toasted asiago herb focaccia
turkey breast, havarti cheese, red onion, tomato, and spinach grilled on panini bread
chicken breast strips, bacon, ranch sauce, provolone cheese, red onion, and spinach grilled on panini bread
Choice of provolone, havarti, or gouda grilled on panini bread
Choice of provolone, havarti, or gouda grilled on panini bread with bell pepper, tomato, onion, and spinach
Bacon, tomato, spinach, avocado, pesto mayo and local microgreens on a sundried tomato tortilla
diced apples, avocado, dried cranberries, candied pecans, hemp hearts, feta cheese, and local microgreens served over spinach with a side of house-made honey cider dressing
peanut butter and honey on organic sprouted grain bread
turkey breast and provolone cheese on organic sprouted grain bread
provolone cheese grilled on organic sprouted grain bread